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These machines temper chocolate – this process consists of precise heating and cooling the chocolate mass to enrich the final product.
Nielsen AEN 100 sharpener
| Country | Denmark |
| Producer | Nielsen |
| Efficiency [kg/h] | 100 |
Price upon request
Sharpener for chocolate and fillings Renato Mazetti TAO 1000
| Country | Italy |
| Producer | Mazzetti |
| Efficiency [kg/h] | 1000 |
| Type | TAO 1000 |
Price upon request
PREFAMAC chocolate filler
| Country | Belgium |
| Producer | Prefamac |
| Operating width [mm] | 0 |
Price upon request
Renato Mazetti TAO 500 pencil sharpener
| Country | Italy |
| Producer | Mazzetti |
| Efficiency [kg/h] | 500 |
| Type | TAO 500 |
Price upon request
LTS10 chocolate tempering machines
| Country | Germany |
| Producer | Nagema |
| Efficiency [kg/h] | 800 |
| Type | LTS 10 |
Price upon request
Renato Mazetti TAO 250 chocolate tempering machines
| Country | Italy |
| Producer | Mazzetti |
| Efficiency [kg/h] | 250 |
| Type | TAO 250 |
Price upon request
Renato Mazetti TAO 500 chocolate tempering machines
| Country | Italy |
| Producer | Mazzetti |
| Efficiency [kg/h] | 500 |
| Type | TAO 500 |
Price upon request